Open Talk Mom

My Famous Tacos!

Posted on22. Nov, 2009 by Mary Lutz.

Okay, I get told often that I make the yummiest tacos around! I figured I’d be nice and share my “secret” with you all! These are not your plain old everyday tacos, though they are simple to make. What makes them different is what I put in the meat! That got your attention, didn’t it?! LOL. Enough horsing around, here’s the recipe:

Main Ingredients:

1.5 to 2 lbs. ground beef (depending on your family size)

Some pepper (depends on your tastebuds)

Some Mrs. Dash Exta Spicy Seasoning (I sprinkle some all over the meat, but not too much)

A few sprinkles of Garlic Powder (again just enough to lightly cover the meat)

A little cilantro (optional)

Some worsteshire sauce (I would put about 6 or 7 dashes around the meat) – this is the ingredient that gives my tacos their awesome flavor!

Hard or soft tortilla shells (enough for your family)

Toppings:

Your favorite salsa

Sour cream

Lettuce, cut into bite-size pieces (one head is plenty)

Tomatoes, diced (1 or 2 should do it)

Black olives, sliced (my hubby hates them, so we rarely have them, but go ahead if you like)

Onion, diced (1 is probably enough)

Shredded cheese, about 2 or 3 cups is probably good

Whatever other toppings you like to put on your tacos.

Brown the ground beef. While browning, add all of the main ingredients except for the tortillas. Drain off the grease and let the meat cook a little on medium so the flavors cook together.

Then grab your tortilla and fill. Top with toppings listed above or your favorites and enjoy!!!

If you give these a shot, won’t you comment me and let me know how you like them?!

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